sign up log in
Want to go ad-free? Find out how, here.

B+LNZ

Allan Barber points out that if we adopt a prescriptive state plan for livestock production, it will be a slippery slope for many other industries too, driving increasing distortions and away from essential consumer demand signals
1st Mar 21, 11:21am
11
Allan Barber points out that if we adopt a prescriptive state plan for livestock production, it will be a slippery slope for many other industries too, driving increasing distortions and away from essential consumer demand signals
Red meat industry sets four 10 year goals and three 5 year priorities to emphasise provenance, security, and sustainability to grow sales and price premiums for producers
20th Jan 21, 11:23am
2
Red meat industry sets four 10 year goals and three 5 year priorities to emphasise provenance, security, and sustainability to grow sales and price premiums for producers
Allan Barber reports on B+LNZ's research into regenerative agriculture's opportunity for New Zealand, given that we have had a natural headstart, and big corporate support
22nd Sep 20, 4:42pm
23
Allan Barber reports on B+LNZ's research into regenerative agriculture's opportunity for New Zealand, given that we have had a natural headstart, and big corporate support
Allan Barber looks at the issues farmers face when confronted by bureaucratic environmental regulations that work against the public goals set by politicians. Local solutions seem to work best
2nd Jul 20, 9:09am
1
Allan Barber looks at the issues farmers face when confronted by bureaucratic environmental regulations that work against the public goals set by politicians. Local solutions seem to work best
Brand cooperation is having a major impact, with the ultimate prize of New Zealand red meat being successfully promoted to the world as a high value, healthy and sustainable protein now a realistic prospect
23rd Jun 20, 8:47am
8
Brand cooperation is having a major impact, with the ultimate prize of New Zealand red meat being successfully promoted to the world as a high value, healthy and sustainable protein now a realistic prospect
Allan Barber reports the unique red meat industry marketing structure is well placed to face the perceived threat from alternative proteins. High demand and high prices are what producers are more likely to face
27th Nov 19, 11:50am
30
Allan Barber reports the unique red meat industry marketing structure is well placed to face the perceived threat from alternative proteins. High demand and high prices are what producers are more likely to face
Allan Barber says sustainable pastoral farming is being sacrificed for contradictory and unscientific policies that reward overseas investors with large tax benefits and jeopardise food production
23rd Aug 19, 8:47am
6
Allan Barber says sustainable pastoral farming is being sacrificed for contradictory and unscientific policies that reward overseas investors with large tax benefits and jeopardise food production
Farmers committed to scientific solutions that achieve the goals of the Zero Carbon Act, ignoring the sideline sledging by the politicised green lobbyists. Active strategic change is required in pasture and animal management
29th May 19, 9:16am
11
Farmers committed to scientific solutions that achieve the goals of the Zero Carbon Act, ignoring the sideline sledging by the politicised green lobbyists. Active strategic change is required in pasture and animal management
Guy Trafford lays out a specialist approach that some parts of NZ agriculture are turning to, and notes that Fonterra recently seems to be pulling back from seeking high-end margins
1st May 19, 5:39pm
40
Guy Trafford lays out a specialist approach that some parts of NZ agriculture are turning to, and notes that Fonterra recently seems to be pulling back from seeking high-end margins
A laser focus on one key test market for an important new meat origin brand has the support of farmers and processors, targeting high income conscious foodies
17th Apr 19, 1:49pm
1
A laser focus on one key test market for an important new meat origin brand has the support of farmers and processors, targeting high income conscious foodies
Allan Barber reports the 'Taste Pure Nature' brand is almost ready to roll out in two key California cities, and Shanghai. The target is the conscious foodie consumer group; the goal is sustained up-sized returns
10th Nov 18, 9:57am
1
Allan Barber reports the 'Taste Pure Nature' brand is almost ready to roll out in two key California cities, and Shanghai. The target is the conscious foodie consumer group; the goal is sustained up-sized returns
Allan Barber reviews how sheep and beef farmers can meet their industry environmental targets, through individual and group actions, responsive to key data
28th Sep 18, 11:47am
1
Allan Barber reviews how sheep and beef farmers can meet their industry environmental targets, through individual and group actions, responsive to key data
Allan Barber notes that New Zealand agriculture has reached peak production volume. From here out, survival and prosperity will only happen up the value chain
5th Sep 18, 11:32am
8
Allan Barber notes that New Zealand agriculture has reached peak production volume. From here out, survival and prosperity will only happen up the value chain
Treasury says it is watching the rise of artificial meat but it doesn't see a threat to New Zealand's red meat sector at this stage - even as global demand for red meat products has stopped rising
3rd Sep 18, 4:14pm
by Guest
Treasury says it is watching the rise of artificial meat but it doesn't see a threat to New Zealand's red meat sector at this stage - even as global demand for red meat products has stopped rising
Allan Barber reviews the soap opera that is NAIT and finds little has changed despite reviews and clear indications the program is not delivering what it promised
22nd Aug 18, 4:42pm
1
Allan Barber reviews the soap opera that is NAIT and finds little has changed despite reviews and clear indications the program is not delivering what it promised
Both farmers and the red meat processing industry enthusiastically support the work developing an origin brand, supporting and developing higher environmental credentials
27th Jun 18, 7:02am
1
Both farmers and the red meat processing industry enthusiastically support the work developing an origin brand, supporting and developing higher environmental credentials
The coming country of origin brand campaign, the new Environment Strategy, and the Red Meat Story bolster a strong environmental backstory for the Taste Pure Nature pitch
13th Jun 18, 10:46am
2
The coming country of origin brand campaign, the new Environment Strategy, and the Red Meat Story bolster a strong environmental backstory for the Taste Pure Nature pitch
After coming under pressure for not taking calves through to greater age and potential, MPB risks have now suddenly turned that on its head
30th May 18, 12:08pm
After coming under pressure for not taking calves through to greater age and potential, MPB risks have now suddenly turned that on its head
The newly launched NFX raises many questions for an amazing, natural product that constantly gets poor prices - unless it is merino
23rd May 18, 8:35am
The newly launched NFX raises many questions for an amazing, natural product that constantly gets poor prices - unless it is merino
MPB policy dominates farmer anxiety, as waiting for specifics and commitments drag on. Southland farm sales reveal fallout. Product prices hold up however
16th May 18, 8:38am
MPB policy dominates farmer anxiety, as waiting for specifics and commitments drag on. Southland farm sales reveal fallout. Product prices hold up however
Rural update: MPB exposures expanding, cost rising. And re-establishing trade with Iran just got a whole lot harder
10th May 18, 2:12pm
10
Rural update: MPB exposures expanding, cost rising. And re-establishing trade with Iran just got a whole lot harder
Despite politicians piling in, the red meat industry launches new branding and product story campaigns. Lamb prices rise. Beef prices hold. Deer prospects improve further
8th May 18, 3:02pm
Despite politicians piling in, the red meat industry launches new branding and product story campaigns. Lamb prices rise. Beef prices hold. Deer prospects improve further
Allan Barber finds that despite opportunities, there are a thicket of questions to be sorted through before retiring livestock land for forestry as part of the new Government's billion tree program
3rd May 18, 10:42am
Allan Barber finds that despite opportunities, there are a thicket of questions to be sorted through before retiring livestock land for forestry as part of the new Government's billion tree program
Allan Barber sees severe UK meat and dairy issues looming due to Brexit that will hurt New Zealand. He says they should give our new political leaders reasons to be cautious about placing restriction on our ability to trade
28th Oct 17, 8:42am
29
Allan Barber sees severe UK meat and dairy issues looming due to Brexit that will hurt New Zealand. He says they should give our new political leaders reasons to be cautious about placing restriction on our ability to trade
Beef+Lamb NZ is about to launch a new comprehensive strategy that includes building credibility for our red meat with consumers in competition with other forms of protein
22nd Feb 17, 10:52am
7
Beef+Lamb NZ is about to launch a new comprehensive strategy that includes building credibility for our red meat with consumers in competition with other forms of protein