Bio security
Red meat industry sets four 10 year goals and three 5 year priorities to emphasise provenance, security, and sustainability to grow sales and price premiums for producers
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Red meat industry sets four 10 year goals and three 5 year priorities to emphasise provenance, security, and sustainability to grow sales and price premiums for producers
Allan Barber notes that New Zealand agriculture has reached peak production volume. From here out, survival and prosperity will only happen up the value chain
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Allan Barber notes that New Zealand agriculture has reached peak production volume. From here out, survival and prosperity will only happen up the value chain
Allan Barber reviews the soap opera that is NAIT and finds little has changed despite reviews and clear indications the program is not delivering what it promised
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Allan Barber reviews the soap opera that is NAIT and finds little has changed despite reviews and clear indications the program is not delivering what it promised
Budget boost for biosecurity
Budget boost for biosecurity