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Red Meat Sector Strategy

20th Aug 15, 1:22pm
Allan Barber reports on the latest MIE proposal to bring the two cooperative processors together. Enforceable supply contracts and levy deductions without price guarantees, lie at its heart
Allan Barber reports on the latest MIE proposal to bring the two cooperative processors together. Enforceable supply contracts and levy deductions without price guarantees, lie at its heart
20th Aug 15, 1:22pm
20th Jan 15, 8:38am
by Guest
David Jones explains why the red meat sector growth targets are not likely without major reform, and what should be done in 2015 with a sector 'unable to help itself'
David Jones explains why the red meat sector growth targets are not likely without major reform, and what should be done in 2015 with a sector 'unable to help itself'
20th Jan 15, 8:38am
12th Apr 14, 6:05pm
Allan Barber sets out the challenges farmers have to unite under a common banner, the only way he sees of achieving any meaningful improvement in the red meat sector
Allan Barber sets out the challenges farmers have to unite under a common banner, the only way he sees of achieving any meaningful improvement in the red meat sector
12th Apr 14, 6:05pm
11th Apr 14, 4:20pm
Allan Barber examines what the US beef shortage and Japan-Australia trade deal might mean for New Zealand beef farmers
Allan Barber examines what the US beef shortage and Japan-Australia trade deal might mean for New Zealand beef farmers
11th Apr 14, 4:20pm
3rd Apr 14, 8:59am
Whatever happened to the importance of the fifth quarter for SFF, asks Allan Barber. No-one else seems willing to dispose this valuable component
Whatever happened to the importance of the fifth quarter for SFF, asks Allan Barber. No-one else seems willing to dispose this valuable component
3rd Apr 14, 8:59am
2nd Apr 14, 12:10pm
Allan Barber says that although the meat industry is far from out of the woods, a range of important improvements give real hope for a future
Allan Barber says that although the meat industry is far from out of the woods, a range of important improvements give real hope for a future
2nd Apr 14, 12:10pm
26th Mar 14, 2:35pm
No more talkfests; engage and collaborate for change says Nathan Guy because the red meat sector is performing well with a bright future
No more talkfests; engage and collaborate for change says Nathan Guy because the red meat sector is performing well with a bright future
26th Mar 14, 2:35pm
24th Apr 13, 9:13am
Keith Woodford says the 'sad reality' of the sheep industry makes any industry solution subject to some very tough choices
Keith Woodford says the 'sad reality' of the sheep industry makes any industry solution subject to some very tough choices
24th Apr 13, 9:13am
22nd Apr 13, 5:31pm
Allan Barber is puzzled by the bad rap the meat industry gets when it has done a good job producing products for which the market pays a premium price
Allan Barber is puzzled by the bad rap the meat industry gets when it has done a good job producing products for which the market pays a premium price
22nd Apr 13, 5:31pm
19th Apr 13, 10:30am
Keith Woodford says the meat industry will crash with the status quo, and the 'last man standing' won't be farmer-owned. He urges farmers and processors to commit supply
Keith Woodford says the meat industry will crash with the status quo, and the 'last man standing' won't be farmer-owned. He urges farmers and processors to commit supply
19th Apr 13, 10:30am
16th Apr 13, 9:20am
Allan Barber sees a growing difference of opinion on the best strategy to get the red meat industry restructured
Allan Barber sees a growing difference of opinion on the best strategy to get the red meat industry restructured
16th Apr 13, 9:20am
8th Apr 13, 10:59am
Allan Barber reviews Anzco Food's financial results and sees significant progress despite the loss, plus a good set up for the current year
Allan Barber reviews Anzco Food's financial results and sees significant progress despite the loss, plus a good set up for the current year
8th Apr 13, 10:59am
3rd Apr 13, 11:04am
Allan Barber sees farmers motivated for change in the red meat sector but he is unconvinced they know how to get it
Allan Barber sees farmers motivated for change in the red meat sector but he is unconvinced they know how to get it
3rd Apr 13, 11:04am
28th Mar 13, 2:48pm
Allan Barber finds that we have made no progress improving the structure of the meat processing industry, other than to learn that the status quo is the least desirable
Allan Barber finds that we have made no progress improving the structure of the meat processing industry, other than to learn that the status quo is the least desirable
28th Mar 13, 2:48pm
19th Mar 13, 12:06pm
Allan Barber reports the stress on the red meat sector from the drought is giving yet another push for major consolidation. Your view?
Allan Barber reports the stress on the red meat sector from the drought is giving yet another push for major consolidation. Your view?
19th Mar 13, 12:06pm
11th Mar 13, 5:26pm
Allan Barber says meat companies must address industry inefficiencies if farmers vote to spend their money on collaboration programme. Your view?
Allan Barber says meat companies must address industry inefficiencies if farmers vote to spend their money on collaboration programme. Your view?
11th Mar 13, 5:26pm
26th Feb 13, 3:30pm
Keith Cooper says structural change is no substitute for strategy. He wants an end-to-end strategy to create value within the red meat sector. Your view?
Keith Cooper says structural change is no substitute for strategy. He wants an end-to-end strategy to create value within the red meat sector. Your view?
26th Feb 13, 3:30pm
26th Feb 13, 1:24pm
by Guest
Silver Fern Farms challenges supplier shareholders to influence the future of the meat processing industry by supporting value creating strategies with their livestock supply decisions. Your view?
Silver Fern Farms challenges supplier shareholders to influence the future of the meat processing industry by supporting value creating strategies with their livestock supply decisions. Your view?
26th Feb 13, 1:24pm
30th Jan 13, 12:55pm
Allan Barber welcomes the commitment of $65 million in funding to the Red Meat PGP and is cheered by the progress. Your view?
Allan Barber welcomes the commitment of $65 million in funding to the Red Meat PGP and is cheered by the progress. Your view?
30th Jan 13, 12:55pm