beef farming
Angus Kebbell's third report of the Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world and one where traceability is opaque and troubling, often not central in trade deals
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Angus Kebbell's third report of the Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world and one where traceability is opaque and troubling, often not central in trade deals
Angus Kebbell's second report of the Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world and one where unregulated antibiotic use is rampant
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Angus Kebbell's second report of the Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world and one where unregulated antibiotic use is rampant
Angus Kebbell reports on an Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world
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Angus Kebbell reports on an Irish investigation into the Brazilian beef industry, one of the largest livestock industries in the world
Keith Woodford says data from Beef+Lamb's farm surveys to 2025 shows a clear swing to beef on all classes of North Island farms, following earnings and cost signals
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Keith Woodford says data from Beef+Lamb's farm surveys to 2025 shows a clear swing to beef on all classes of North Island farms, following earnings and cost signals
Cheap Brazilian pasture beef based on zebu cattle raised on cleared Amazon forest is flooding world markets. It leaves a clear point of difference for New Zealand beef in premium markets
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Cheap Brazilian pasture beef based on zebu cattle raised on cleared Amazon forest is flooding world markets. It leaves a clear point of difference for New Zealand beef in premium markets
Rabobank analysts say high and rising beef prices in the US and Canada will draw in imports including from New Zealand where prices are also rising, while production isn't
Rabobank analysts say high and rising beef prices in the US and Canada will draw in imports including from New Zealand where prices are also rising, while production isn't
Rabobank analysts say New Zealand red meat producers have reasons to look to the future with some optimism with global demand rising and global supply easing
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Rabobank analysts say New Zealand red meat producers have reasons to look to the future with some optimism with global demand rising and global supply easing
Global beef markets to navigate declining global production and uncertainty in 2025
Rabobank says lower global beef production over the medium term will play into Kiwi producers’ hands. Although Chinese consumers may be currently prioritising 'value', a the premiumisation shift will work in New Zealand's favour
Rabobank says lower global beef production over the medium term will play into Kiwi producers’ hands. Although Chinese consumers may be currently prioritising 'value', a the premiumisation shift will work in New Zealand's favour
Government review could recommend easing emission reduction targets for farmers and freezing current methane levels in the atmosphere
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Government review could recommend easing emission reduction targets for farmers and freezing current methane levels in the atmosphere
Large diversified livestock farming businesses that focus on high-end progeny can flourish with savvy management and good teamwork. Tom Macfarlane explains his operational philosophy to Angus Kebbell
Large diversified livestock farming businesses that focus on high-end progeny can flourish with savvy management and good teamwork. Tom Macfarlane explains his operational philosophy to Angus Kebbell
Guy Trafford has been down on the farm looking at some of the new technologies available - and is impressed
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Guy Trafford has been down on the farm looking at some of the new technologies available - and is impressed
Allan Barber reports that in key markets, demand for fake meat is sharply lower while demand for the real thing is rising. The climate impacts of red meat farming are getting better understood too
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Allan Barber reports that in key markets, demand for fake meat is sharply lower while demand for the real thing is rising. The climate impacts of red meat farming are getting better understood too
The Pastoral Greenhouse Gas Consortium's Mark Aspin on the journey to reduce methane emissions from farm animals
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The Pastoral Greenhouse Gas Consortium's Mark Aspin on the journey to reduce methane emissions from farm animals
Strong outlook for NZ beef, but new ideas needed to address key industry challenges – Rabobank report
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Strong outlook for NZ beef, but new ideas needed to address key industry challenges – Rabobank report