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Calf rearing prospects look good

Rural News
Calf rearing prospects look good

The calf rearing business has had a history over the years of boom and bust, but the feeling is this year could be a good year to raise a few.

With most of our bull beef destined for the manufacturing beef market in the US and that country devastated by a widespread drought, analysts suggest lack of supply will soon drive demand in a fast food driven market.

International demand for dairy replacements will also fuel demand and with milk powder prices easier, if animals can be purchased at a sensible price, margins should be good.

The saleyard market is now ramping up with numbers so look here » for weekly saleyard prices, and links to information on profitable rearing.

Many farmers' wives and kids raise a few as a cash venture and a group of fully grown Friesian steers/bulls can finance a holiday, school fees or a child's treat, which may be important in what shapes up as a difficult year with many of the other livestock options.

Strong global demand for beef and dairy stock means this year could be shaping up as one of the better ones for calf rearing, says one large-scale rearer from Mid Canterbury. Richard Fitzgerald is rearing about 1000 calves this year on his farm near Methven. The boom-bust nature of the industry meant there were few large scale calf rearers left in Canterbury reports The Central Farmer.

Mr Fitzgerald has recently returned from a six week overseas trip as part of his 2012 Nuffield Scholarship. Global demand for beef was strong and there was also strong international demand for dairy stock, particularly from China, he said. "It's looking like a good year to rear calves. There's quite a lot of demand out there at the moment." There were also different options available for rearers this year.

He had been approached to rear high BW friesian bulls and heifers. He had also been offered an attractive beef bull contract that would give him a $180 margin, but had yet to sign it.

Mr Fitzgerald believes he would sell a good quality friesian bull calf at 100kg for $330 to $340. He would be looking at purchasing these animals to rear when they were four-days-old at around $80. He would then be spending roughly $90/head on milk powder and an additional $20/head on other costs. Milk powder prices have dropped slightly from last year because of falling international dairy prices while meal was up slightly from last year.

Critical to making good returns was sourcing good quality stock, Mr Fitzgerald said. He said there was no market for dairy breed weaner calves that were not pure friesians.  It will also be the first year rearers have had to deal with NAIT. Mr Fitzgerald said the livestock company he deals with had increased their commission charges to cover the costs of having to scan animals by an extra percentage point.

Calf sales had begun at the Temuka Saleyards with small numbers of friesian bull calves making $75-$140. Peter Walsh and Associates dairy specialist Don Borlase expected the market to stay around $75-$85 once it had settled down. Demand for beef had fuelled competition from buyers for reared calves, providing different options for calf rearers this season, he said. "The rearers had a good year last year and there are good forward contracts out there for friesian bulls and it's looking like one of the better years I have seen."

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5 Comments

Careful, demand for hamburger meat could be weak because...

http://www.telegraph.co.uk/finance/newsbysector/retailandconsumer/94620…

 

 

McDonald's sales worst in two years as US recession bites McDonald's blamed a 'sluggish' US economy as the world's biggest fast-food chain delivered its worst monthly sales in more than two years.
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This doesn't help - Over 100 million now receiving Federal Welfare

 

Neither does this - A drier 'new normal' is forcing US farmers to dig deeper wells. That affects water tables and municipal supplies, and, if climatologists are right about global warming, it could also mean more competition for less water in the future.

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Bettencourt Dairy bankrupt putting 60,000 cows on market may take heat out of chinese cow prices? sourcing from US instead of Aus Zealand?

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Jeepers thats some operation...is this our future or do we run like hell in the opposite direction?...

http://bettencourtdairy.com/dairy_and_farm_photos

The American Holstein is probably better suited to the Chinese job anyway...

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Last season was the year to rear calves. They were cheap to purchase, as not many rearers were on the job, and worth a mint as weaners. This year there are a lot more rearers out there, and the calves are expensive at this point. We are possibly heading into an el nino event which means drought :-(  If you dont have the land to carry them till rain arrives, its a great way to lose money.  However with beef stock numbers so reduced, maybe it will go ok. I get a bit tired of folk who think rearing a few calves is an easy way to make some dough. With a bag of milk powder at $90, its not for the fainthearted. Many rearers never make a dollar, in fact many lose a lot of dollars. With the ignorant giving it a go, many calves die a miserable scoury death.

The Chinese take heifers not cows. Although with 60000 cows on the market, that may make a few heifers available.

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