Greenlea

10 Nov 18, 9:57am
Allan Barber reports the 'Taste Pure Nature' brand is almost ready to roll out in two key California cities, and Shanghai. The target is the conscious foodie consumer group; the goal is sustained up-sized returns
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1 Feb 18, 4:14pm
Allan Barber watches quota entitlements as a gauge of shifting meat company fortunes and market share. Rationalisation has brought a stronger meat industry even for farmers
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27 Sep 17, 9:06am
Allan Barber reviews the potential for our meat trade with China. The keys include the integrity of the cold chain, building deep relationships with Chinese counterparts. The prize is a market that takes a third of our proiduction in just a few years
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21 Aug 13, 12:21pm
Allan Barber says meat company shareholders now need to back their companies to make painful capacity cuts
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28 Feb 12, 3:56pm
Allan Barber says NI beef producers should benefit from strong processor competition. He reviews the supply - capacity balance
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