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Dairy on the Up

Rural News
Dairy on the Up

Below is an edited version of Lachlan MacKenzies speech to delagates of Federated Farmers in Ashburton.

He covers all the thorny issues of intensive agriculture, irrigation, nutrient management and animal welfare. The federation has taken a stance that many of these issues are misunderstood and need to be explained to the urban majority, so the whole country can get behind agriculture as NZ's best and most productive business.

Water quality issues have been around for a long time. The old Ministry of Works built many schemes in the 1960’s as the government of the day recognised the benefits of storing water. These schemes essentially used border dykes or irrigation built into a slanting paddock.  The majority have now upgraded by farmers to spray irrigation with a corresponding improvement in water use efficiency and a reduction in nutrient losses.  This is a very good story.  But people outside of agriculture who don’t understand this, now see big shiny alloy structures spraying water with concern.  Before, they would never have noticed water running off the border and down the drain along with the nutrients we are working hard to minimise. 

The issue we all now face is the growing requirement for nutrient management. I acknowledge that intensive food production can have more nutrient losses than broad acre or extensive farming.  But we also have to acknowledge the world demand for food is increasing.  Government articulates the importance of dairy to our economic and social wellbeing.

We have several challenges as representative of our dairy sector.   How do we show we understand the community’s views?   How do we articulate our goals and aspirations to our communities?  Part of our role as farmers is to understand these fears and concerns to better explain the true picture.  We need to use sound science, facts and an absence of emotion to show how we are focused on solutions and progress.

 It frustrates me that in our modern and highly educated society that some so-called scientists and regulators exhibit a narrow mindedness.  They fail to comprehend the complexity of the issues involved in the land and water interface. All too often and before such solutions are proposed, the real issues have not been clearly articulated, documented or not even discussed with farmers who are the resource manager and the most affected party. I have personally done the numbers in some catchments and converting just 1.5 percent of the farm area into intensive wetland plants such as water cress and then harvested could half the nitrogen and phosphate loss to water bodies.        

 Unfortunately many of you will have had experience of external agencies coming onto farms to enforce their beliefs on what is correct animal welfare. I acknowledge there is the odd case of complete incompetence within farming and these people should not be in charge of animals, but that is not the case for the vast majority of farmers.I am hopeful with a new Director General of the Ministry of Agriculture and Forestry that Federated Farmers can assist in educating their enforcement officers to understand the complexities of farming. To help them distinguish between the effect of a snow storm and what is willful neglect of farm animals.  

We do have a great pasture based system that is relatively low cost but it is not simple.  We all run very complex biological systems. The modern dairy cow is a lot different in its demands and ability to milk than the cows I first starting milking. In conclusion, as leaders within our industry we all have to play a part in educating regulators, enforcement officers and communities of the complexities involved in the farm system.We all have to continue to lobby for sensible solutions that will deliver our shared aspirations of economic prosperity, social justice and resource management to ensure we all have an environment that enables future generations to prosper.

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3 Comments

 "The modern dairy cow is a lot different in its demands and ability to milk than the cows I first starting milking"

WTF!  Did I miss the development of the new modernised cow?  What are it's demands now - a magazine to read while it's being milked, a cup of tea, extra loving 'cause it feels it's being taken advantage of?  Did they create the wrong shaped udder, or too many teats, making it harder to milk with existing equipment?

 "I have personally done the numbers in some catchments and converting just 1.5 percent of the farm area into intensive wetland plants such as water cress and then harvested could half the nitrogen and phosphate loss to water bodies."

Has this actually been implemented anywhere?  Maybe if some were seen to be doing there wouldn't be any misunderstanding.

Sounds like a sob story to me.

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meh: With regards to watercress mentioned above.  Lachlan is a member of the Rotorua Lakes Land Trust and you can read about their project here:

http://rotorualakesandlandtrust.co.nz/?page_id=119

There are and have been, quite a few projects going on, on farms with regards to use of natural wetlands etc and filtering of nutrients.  One thing they are finding is that there is not a 'one size fits all' solution.  Hence in Southland it depends on your soil grading for nutrient leaching as to conditons for your effluent consent.

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Thanks Casual Observer.  Looks like a great idea and I certainly enjoy watercress.

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